you can either choose one of our special menu’s or order a la carte
LUNCH MENU
Surprising flavor combinations,
coffee or tea included.
2 course
€31
Signature
Sweet, sour, bitter, salt, umami.
3 courses, € 39 Wine pairing 3 courses € 22,50
4 courses, € 49 Wine pairing 4 courses € 30
5 courses, € 59 Wine pairing 5 courses € 37,50
6 courses, € 69 Wine pairing 6 courses € 45
CHOICE MENU
Fish or meat, dessert or cheese
3 courses, €39
Entree
Mackerel, mustard, watermelon, citrus
Or
Steak tartare, egg yolk, Parmesan cheese, pearl onion
Main
Lamb, green asparagus, morel, kimchi
Or
Turbot, mussel, tomato, fennel
Dessert
Lambada strawberry, white chocolate, tarragon
Or
Selection of 5 cheeses from ‘Het Kaasatelier’
OUR MENU
DOYY BITES
Bisque
Shrimp, rouille
€18
Geay oyster cru
Lemon, chives, red wine vinegar
€4 p/st
Geay oyster lukewarm
Scrambled egg, caviar, Champagne foam
€10 p/st
Geay oyster curry
Tom kha kai, lime, white chocolate
€6 p/st
Geay oyster steak tartare
Soy, beurre blanc, caviar
€10
ENTREE
Mackerel
Mustard, watermelon, citrus
€18
Foie gras
Eel, shiitake, ginger
€22
Steak tartare
Egg yolk, Parmesan cheese, pearl onion
€19
Red mullet
White asparagus, curry, citrus
€20
DOYY CAVIAR
Selected by our Caviar Master Ilham Iskenderov.
Geay oyster steak tartare
Soy, beurre blanc, caviar
€10 p/st
Geay oyster lukewarm
Scrambled egg, caviar, Champagne foam
€10 p/st
Vanilla
Vanilla ice cream, caviar, olive oil
€18
Caviar pur sang
10 gram, €20
50 gram, €99
100 gram, €198
MAIN
Rossini
Beef tenderloin, foie gras
€42
Lamb
Green asparagus, morel, kimchi
€35
½ lobster
À la plancha, garlic butter, bisque
€33
Turbot
Mussel, tomato, fennel
€36
DESSERT
Lambada strawberry
White chocolate, tarragon
€18
Crème brûlée
Vanilla ice cream, caviar
€20
Cheese
Selection of five cheeses from ‘’Het Kaasatelier’’
€19
If you or one of your guests have any special wishes or allergies, please let us know so we can offer you a suitable alternative.
LUXUEUZE ONE-SUITE B&B